Creative Tips:
1. This one follows the Sweet Sunday Sketch Challenge #78 with Karen Giron over at the sweetest thing. The blossoms are from Flower Fancy, and work perfectly with Baroque Motif. The centers are full of Chocolate Fine Supernova Glitter and spritzed with Vanilla Shimmer. The petals are sponged with Pretty in Pink and Regal Rose. No watercoloring here!
2. Pretty in Pink scallops line the Chocolate Chip strip embossed using the bark pattern from the Texturz Plates Kit #4.
3. The Linen Thread is dyed using a Chocolate Chip Stampin’ Pad. For a sweet finish, thread the Hodgepodge Hardware, wrap the card, and tie a little whimsy bow!
TO ORDER STAMPIN’ UP! PRODUCT ONLINE 24/7 CLICK HERE: Then hit SHOP NOW Card Recipe: Stamps: Flower Fancy (111578), Baroque Motifs (113490), For All You Do (115360) Paper: Chocolate Chip (102128), Pear Pizzazz (119795), Crumb Cake (120953), Whisper White (100730), Pretty in Pink (100459) Ink: Chocolate Chip (100908), Pretty in Pink (101301), Regal Rose (105211), Certainly Celery (105217), Pear Pizzazz (119784) Accessories: Linen Thread (104199), Texturz Plate Kit #4 (114531), Big Shot (113439), Scallop Edge Border Punch (119882), Sponge Daubers (102892), Color Spritzer Tool (107066), Chocolate Fine Supernova Glitter (114287), Vanilla Shimmer Smooch Spritz (118772), Dimensionals (104430), Hodgepodge Hardware (retired), Glue Dots (103683), Paper Snips (103579)Blessings,
Dacia Smith